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40%
Art. 11978
MIXER IMMERSION 400 VV WITH VARIABLE SPEED CM. 30
Descrizione
Professional diving mixer entirely made of stainless steel, used to make minestrons, vegetable sauces, sauces pastries, mayonnaise, tomato pastry, pesto and so on.
Equipped with SPEED VARAIABLE: necessary to use the FRUSTA in the best way or for those who need to use the dive mixer with the dough mixer or for sauces requiring diferent speeds.
Ideal for pastry shops, ice-cream parlors, restaurants and hotels.
-Powerful engine
- Motor thermal protection
- Electronic speed stabilization system and SRS power
- High resistance polymer connection joints.
- Forged blades in Stainless Steel.
CE manufacturer's certificate
PRODUCT MADE IN ITALY
Equipped with SPEED VARAIABLE: necessary to use the FRUSTA in the best way or for those who need to use the dive mixer with the dough mixer or for sauces requiring diferent speeds.
Ideal for pastry shops, ice-cream parlors, restaurants and hotels.
-Powerful engine
- Motor thermal protection
- Electronic speed stabilization system and SRS power
- High resistance polymer connection joints.
- Forged blades in Stainless Steel.
CE manufacturer's certificate
PRODUCT MADE IN ITALY
Specifications
Colour: Beige
Total lenght: cm 69
Mixer lenght: cm. 34
Weight: Kg. 2,95
Power: W 400
Supply: 230V - 50/60 Hz
Speed/min: from 0 to 15.000
Material
Motor body in plastic food - Mixer in stainless steel.
Notes
WHIP ACCESORY (see picture)
