PROFESSIONAL VERTICAL SLICER WITH MEAT TANK PLATE, KELLY SERIES MOD. VC-300MGS-K

Professional slicer particularly suitable for cutting meats of various sizes.
The line taken care of down to the smallest detail with wide radii and without edges allows a simple and complete cleaning also guaranteed by the BLC system, sliding carriage block, which allows you to disassemble the product tray and its support and thus have convenient access even in the part below the plate itself.
In this case, a special safety mechanism allows it to be disassembled only when the slice adjustment bulkhead is in the "0" position so that the blade is completely protected.

Designed according to the safety regulations in force, this slicer has the following characteristics:
Newly designed cast aluminum base with polished anodic oxidation with rounded edges.
Blade cover and plate in cast aluminum with anodic oxidation, for better cleaning and to facilitate meat cutting.
Double meat plate in cast aluminum, protected from anodic oxidation, for better cleaning and to facilitate meat cutting.
Blade holder shaft mounted on double ball bearing.
Professional ventilated motor with self-adjusting Poly V belt transmission.
Professional blade, tempered, ground and hard chrome plated.
Blade cover ring with polished anodic oxidation.
Sail in cast aluminum protected with anodic oxidation.
Fixed sharpener with double emery to sharpen and eliminate the burr formed during the sharpening phase

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Dimensions 705 x 600 x H 530 mm
300 mm blade
Cutting capacity 275 x 195 (± 5) mm - Maximum cutting thickness 15 mm
Carriage stroke 310 mm
Weight 42 Kg
Power 300 W
Oxidized base
Fixed sharpener